This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

A Feast Reborn

Welcome to the official website for the inaugural food street fair, A Feast Reborn! This festival will take over a block in the Goblet on Saturday, October 2, time 3-7 p.m. ET.With multiple booths, a DJ and dance area, contests and free giveaways, this event promises to be a fun time for all.We are seeking food venues -- tea houses, restaurants, bars and lounges, etc., who would like to participate. There is no fee to participate, but venues are welcome to donate prizes.Lemondrop, the cooking genius behind A Recipe Reborn, will be doing a special cooking show dedicated to desserts sold by our vendors on October 1, noon-4 PM ET.Join our official discord here: https://discord.gg/xUS5Me8dYv.



Crystal:Mateus Goblet, Ward 9
Plots 40-42

Schedule of Events

  • Friday, Oct. 1 noon-4pm: A Recipe Reborn (twitch.tv/arecipereborn) special Feast Reborn episode

  • 3pm: Opening Remarks (Vendors open immediately afterward)

  • 5:30pm: Picnic Raffle (vendors still open)

  • 7pm: 50/50 Draw, closing remarks (vendors closing up)

The Nameless Chocobo

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

A Feast Reborn

Crystal:Mateus Goblet, Ward 9
Plots 40-42

The festival's food vendors are made up of some of the best roleplaying food venues available on the Crystal dataserver. Whether fine dining or a casual diner, the festival showcases the best available hunger-satisfying snacks.

Your Host Venue is...

Abbiocco Fine Dining
Mateus Goblet Ward 9, Plot 42 -- Mon 8-11pm ET
Whether in the Dreamers' Lounge or the more formal Dreamers' Promise Dining Room, an evening at Abbiocco Fine Dining is not just a meal but a complete luxurious experience. With seasonal menus that change monthly and live music, a night at Abbiocco is without compare.
(Closed first Monday of the month)

See Feast Menu | Visit Website


AetherEats Diner
Balmung Shirogane Ward 22, Plot 31
Open first & third Tuesday, 7-10pm ET
A fun, family-friendly, burger joint, Aethereats focuses on providing a colourful, enjoyable experience. Burgers of wide variety, fries, milkshakes and soda fountain drinks await you at Aethereats.

See Feast Menu | Visit Website

Azure Lagoon Bar & Grill
Brynhildr Goblet Ward 18, Plot 58 -- Fri 10pm-1am ET
The Azure Lagoon, a niche, pirate-themed bar hidden in the Goblet offers a fun experience, run by Captain Toba Gretno & his loyal crewmates. The Azure Lagoon offers food, fun & merriment to all of those to stumble upon it! Ask about the Whisky's brew, our Strong Signature drink!

See Feast Menu | Visit Website


Syldra Trawling
Zalera Goblet Ward 15, Plot 42 -- Open by Request
Syldra Trawling prides itself on wares that delight the pickiest aquarium & seafood enthusiast. Provider of Abbiocco's seafood, Proprietress Altan Tsennoh is cooking up a taste of home for a Feast Reborn! Visit for delicious island cuisine with its roots in Steppe tradition.

See Feast Menu

Tranquil Tempest
Mateus Shirogane Ward 22, Plot 16 -- Wed 10pm-12am ET
A dining experience that will leave you feel as if you are living in a world under the sea, protected from the water by sheer glass globes. Fountains, sea-plants and sea-life will be around you as you dine on delicious meals.

See Feast Menu | Visit Website


Crimson Blossom Bar
Balmung Shirogane Ward 10, Plot 35 -- Fri 8-12pm ET
Open for business in Shirogane, Crimson Blossom is a bar opened by veteran and veteran barkeep Miku as a means of which to serve the people of Kugane once more as she had in her past, as well as make connections amongst mercenaries, traders and travelers of all kinds!

See Feast Menu | Visit Website

Third Eye Sushi
Coeurl Shirogane Ward 23, Plot 43 -- Bi-weekly Tues, 10-12pm ET
A sushi bar located in Shirogane, Third Eye Sushi brings a touch of Doman Cuisine to its neighbouring nation. The venue provides a soothing tea room, a sushi bar, and a larger gathering area.

See Feast Menu | Visit Website


Verdant Grove Flower Shop & Café
Coeurl Lav. Beds Ward 16, Plot 46 -- Thu & Sun 5pm - 7pm ET
A flower shoppe and café, the Verdant Grove is a delight for all the senses. Dine in comfort with the delicious perfume of blooms all around. Offering a selection of delicious café snacks and flowers, the Verdant Grove offers not just a place to have a cup of tea, but a place for heart and romance.

See Feast Menu | Visit Website

Twin Otters Tavern
Coeurl Lav. Beds Ward 20, Plot 9 -- Thurs 10pm-12am ET
Twin Otters Tavern provides what it promises: good food, good drink, and a friendly atmosphere. Nestled in the Lavender Beds, owner Ezzie Wingrave hand picks & gathers most of the ingredients needed -- even brewing a few of drinks herself! Visit the venue for casual dining and a cold drink with friendly faces.

See Feast Menu | Visit Website


The Spiderlily
Balmung Mist Ward 15, Topmast No. 70
The Spiderlily is an Upscale Cocktail Lounge. It features locally sourced high-quality ingredients, with the best spirits from around Othard. The Spiderlily also features little bites of luxury gourmet that are inspired by the beauty and wild of Othard. The Spiderlily is a luxurious place to socialize, unwind and enjoy masterly crafted refreshments.

See Feast Menu | Visit Website

The Kitty's Catfish Café
Goblin Mist Ward 20, Plot 44 -- Mon 9-11pm ET
The Kitty's Catfish Café started as a vague idea for a casual social spot without the lights and sounds of nightlife. Making people happy makes us happy! Let us know what we can do to make your day brighter.

See Feast Menu | Visit Website


Brainyfood Gobbietreats
A Feast Reborn Exclusive
Somehow the weird combination of Goblin and Sharlayan cuisine comes together to create a wild culinary adventure. This festival-specific food adventure is being brought to you by a surprise vendor!

See Feast Menu | Visit Website


This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

A Feast Reborn

Crystal:Mateus Goblet, Ward 9
Plots 40-42

The organizers of a Feast Reborn have organized several different entertainment options to go with your munchies! Enjoy!

Pre-Event Recipe Reborn Stream

If you haven't come across Lemondrop and her amazing FFXIV-stream dedicated to recreating game food or food inspired by the game, you've really missed out. Lemondrop streams twice weekly, noon to 4pm ET at www.twitch.tv/arecipereborn. On Friday, Oct. 1, in anticipation of the next day's Feast Reborn festival, she'll be creating recipes from some of our food booths! You can also join her on her discord community.

DJ KitKat

DJ Kit Kat has been DJing since June 2021. She is one of the owners of Fire N' Ice on Brynhildr. Besides being a DJ, Kat is an Alchemist, Bard, and Model. She plays on every datacentre at this time except for Chaos.Catch DJ Kit Kat frequently at Darlings on Primal, Fire N' Ice & Ruby Lounge on Crystal, Elysium on and PBM on Aether.

DJ Kit Kat

Bard Corner & Bard Garden

Are you an up and coming bard? Want a chance to get your musicality heard and listened to? Want a completely different crowd than the Aetherytes in Gridania and Limsa Lominsa? Come and play a set at our Bard Corner or Bard Garden. Contact Nyte Snow@Mateus, or just show up on October 2, and set up to play. Respect your other bards, and make room for each other.

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

A Feast Reborn

Crystal:Mateus Goblet, Ward 9
Plots 40-42

The Picnic Auction

Picnic Auction: Win a fancy picnic catered by Abbiocco Fine Dining!This picnic includes a special menu with full food descriptions (taste, texture, smell, appearance), plus a staff member of Abbiocco Fine Dining.Winners of the picnic baskets will be connected with their staff member In-Game and via Discord to make arrangements.Note: The winner can choose whether the staff member will be their platonic date for the picnic, or will wait on them and a guest during a picnic. The auction winner is guaranteed at least one hour of quality role-play. This is not a date auction, nor is it a guarantee of adult-themed role-play. Staff members have the right to refuse to complete the auction date and/or substitute another staff member if they feel uncomfortable in the winner's company. If this happens, Nyte Snow@Mateus will come in to mediate the situation and ensure the picnic winner receives the value of the basket.

Dizih Yhoye

Bamboo Basket -- Accompanied by Bard Dizih Yhoye
A five-layered tower of bamboo steamer baskets precariously sits, the middling three baskets arrayed to allow a glimpse into the bottom four. The first basket contains a fragrant rice with colorful glimpses of green onions and red peppers, which distinctly smells of coconut. In the next, a rolled omelet is settled, enriched by a mingling of dashi and soy sauce. A layer of waxy red paper serves to frame the lush wakame salad in the third basket, a sea of dark greens that glistens with black vinegar and is spotted with white sesame seeds. The contents of the final open basket come in a sampler of shades of purple, a number of quartered, sweet chili-braised eggplants sprinkled with toasted macadamia nuts and wreathed in a sea grape garnish.
Opening Bid: 2,000 gil

Lennon Treeborn

Cassia Basket -- Accompanied by Lennon Treeborn
A lattice of sweet-smelling cassia vines forms the skeleton of this handmade basket, holding quite the stack of garlic flatbreads and a colorful assortment of clay pots for serving with them. From a green cheese-and-spinach puree to a white yogurt-and-cucumber dip, the contents show off the many exotic ingredients and techniques the chef is familiar with. There are brighter additions, of course, such as red mushroom curry and yellow mango chutney. Various types of popotoes feature prominently, in crisps, dumplings and pastries, some meant to be eaten by hand. A shallow bowl of steamed basmati rice sits at the bottom of the basket, under the flatbread.
Opening Bid: 3,000 gil

J'kara Nhilo

Glass Basket -- Accompanied by Chef J'kara Nhilo
This beautiful presentation is more bowl than basket, made from cobalt blue glass with tiny bubbles inside. Candied hibiscus petals are arranged to better resemble an opening lotus, and everything under them is handpicked to lend to the imagery. Garlic cloves and lily buds tossed together in the sauté pan have been transplanted to surround the vividly red flower. A brittle cracker of dehydrated peas is balanced upon several servings of basil pesto pasta topped in toasted walnuts with cranberries, which peeks from beneath the cracker like a nest of vines. At the very bottom, a salad of lemon-dressed bib lettuce cushions the dish.
Opening Bid: 5,000 gil

Bizan Sorac

Grass Basket -- Accompanied by Bizan Sorac
Hearty chunks of fried octopus, red snapper, scallops and shrimp are the centerpiece of this decorative basket, tossed with fried plantains. Beneath, a thick bed of grilled corn, lima beans, radishes, red onions and tomatoes is seasoned with cilantro and jalapeño. A helping of queso fresco adds body to the salad, which is then drizzled with a red wine vinaigrette. The edge of the platter is arranged with raw tuna dressed in coriander and lemon juice. An airy article of cloth with a cheerful tropical pattern ensures that the ceramic plate does not break.
Opening Bid: 5,000 gil

Odgerel Suyar

Reed Basket -- Accompanied by Odgerel Suyar (girl Odgerel)
A few long, split top buns are tucked into this woven basket, accompanied by some gauzy bags of baked zucchini crisps. Bedding of young Cieldalaes spinach on each sandwich frames a heaping helping of creamy lobster salad with an additional crunch from diced fennel stalks. The depths of the basket glitter with a sheen of frost, chilling a bottle of dry white wine. Glasses accompanying the beverage of choice feature a bowl-like chalice with a short stem. Some beaded skewers are laden with colorful frozen berries and grapes glazed with a mixture of honey and yogurt.
Opening Bid: 7,000 gil

Nyte Snow

Yarn Basket -- Accompanied by Nyte Snow
The cream-colored yarn of this basket is stretched to accommodate the big pot of paella within. The mound of rice is dark and rich, blackened by squid ink, but it hosts a colorful collection of seafood. The stock is made from the shells of the jumbo shrimp curled atop the rice, alternating with green-shelled mussels and pale rings of calamari that poke out from beneath. Though there is no more room in the basket, a sparkling rosé wine sits in a nearby metal bowl, surrounded by shaved ice. Two types of glasses escape the ice, a narrow flute for the wine and a deeper cup full of fresh lemon sorbet.
Opening Bid: 5,000 gil

Dwight Noriega

Honeysuckle Basket -- Accompanied by Dwight Noriega
This is a traditional picnic basket by most descriptions, although made from a veritable host of exquisitely thin honeysuckle vines. A hot stone is set into the wooden serving tray within, primed for the final satisfying sizzle of the slabs of auroch steak stored in the basket's second compartment. The preparation of the steaks is simple, a good cut of meat rubbed with garlic and seasoned with sea salt. Two bowls are ready to accompany the entrée, one of baby carrots and popoto chunks roasted with rosemary and the other a sauté of garlic butter and mushrooms. An unopened bottle with a label advertising an aged cabernet escapes the raised lid.
Opening Bid: 5,000 gil

Zanthar Val'Theras

Vine Basket -- accompanied by Zanthar Val'Theras
Beneath the savory smell of roast dodo lies a scent too exotic to easily place and too sweet to easily forget. Herbed dodo drumsticks jut under the checkered cloth like plaid mountains. Just a peek inside exposes a heavy ceramic bowl brimming with a rainbow of cherry and grape tomatoes tossed in a roasted garlic vinaigrette dressing. Large chunks of mozzarella are strewn through the salad like so many pearls. Some purplish gossamer serves as the trappings for a chocolate torte sprinkled with dried lavender and powdered sugar.
Opening Bid: 3,000 gil

Odgerell Oronir

Willow Basket -- Accompanied by Odgerell Oronir (boy Odgerell)
This strong basket is woven from young black willow branches, and it need be, for it is a heavy dish indeed that rests within. Large cubes of dzo meat stewed together with chopped onions, popotoes, tomatoes, squash and red bell pepper are poured over a heap of hand-pulled noodles. A simple salad of lemon and lettuce is dressed with pureed ginger combined with mustard, oil and vinegar. Sweet tofu pancakes sprinkled with cinnamon have been gently wrapped in a brightly-colored kerchief. A tea caddy of premium matcha is accompanied by some smooth cups adorned with a sun, moon and star motif.
Opening Bid: 3,500 gil

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

A Feast Reborn

Crystal:Mateus Goblet, Ward 9
Plots 40-42

Raffles & 50/50 Draw

Throughout the festival, approximately every 20 minutes, we will be doing a random giveaway of various prize packages! They will be held by Altan of Syldra Trawling! Stop by her booth to register for the raffles.If you're a vendor, you are entered in a vendor-only raffle, and if you're a winner of one of our picnic auctions (see the picnic auction page for more details), you will be entered in a picnic winner raffle for a special prize.Samara will be cruising the festival from start to finish, offering the sale of the 50/50 tickets! Each ticket is 10,000 gil (real gil); you can save if you spend 50,000 gil as that will give you six tickets. Your character name and discord name will be recorded in a publicly visible Google spreadsheet, and Nyte Snow@Mateus will use a dice bot to select a winner. The winner will receive 50 per cent of what is won; the other 50 per cent will stay with the Festival to help cover costs.

Vendor-Only Raffle

Emote Package -- Five Emotes
Our vendors will be able to take part in a vendor-only raffle; the winner will be able to pick five emote-books or hairstyle books from the marketboard up to a value of 2 million gil.

Open Raffles - Every 20 minutes

Raffles will be drawn in a randomized order, not as listed!

Diligent Disciple
sponsored by A Recipe Reborn
A picnic basket of delicious foods designed to satiate the hungriest disciples of the hand & land. (10 HQ Chili Crab, 25 HQ Cunning Craftsman's Syrup; 10 HQ Crab Cakes, 25 HQ Cordial)
Additionally comes with a one month tier 1 subscriber token for A Recipe Reborn on Twitch.

Garden Party -- Minions Galore!
sponsored by Verdant Grove Flower Shop & Café
When you go on a picnic you can bring the entire vegetable court! We will be drawing three packages each of an Eggplant Knight, Garlic Jester, Onion Prince, Mandragora Queen & Tomato King.

YCH All Saints by Aurora Arts
sponsored by Kaine Ittetsu
Choose from one of ten template costumes and three pre-generated backgrounds for this cute chibi - it will be customized to reflect your character. Created by the estimable Aurora Arts!
See samples on the Picnic Auction page!

Visit Website

Kitchen Kouture
Aesthete's Crafting Set w/ Aesthete's Frypan and Aesthete's Culinary Knife. All the better to help you make buckets of coffee biscuits. These garments do not come with materia.

Craftsman Couture
If you can't cook, you can look like it! Craftsman's Apron, Craftsman's Leather Trousers and Craftsman's Leather Shoes. We won't tell if you won't tell. People won't tell because they won't know!

Assassin Fry
successfully fished up by Syldra Trawling
We'll give away three of these cute minions, which do not assassinate fries. Instead, they will swim after you and look adorable, making your inferiors jealous.

BAAAAH!
sponsored by Reunion Festivities
Bounce into battle on the back of your own pristine white fluffy karakul! These round fluff-balls are native to Hydaelyn, but are trained by the Xaela as mounts to be sold off the steppes as a joke. But the joke is on them! Find someone in gathering tunnel vision and dismount beside them and they will scream in fear! (Ask Nyte!)

Mmmmh Calamari
horrifically caught by Syldra Trawling
A piece of living calamari to follow you around and freak out all your friends! This tentacle minion is challenging to acquire and you'll have one for funsies, not the worksies! (or the gilsies).

Colourfully Gay Dye Basket
traditional use of the word 'gay'
sponsored by Crystal Shouts
Gunmetal Black Dye (1), Metallic Brass Dye (1), Pearl White Dye (1), Ruby Red Dye (3), Turquoise Blue Dye (3), Vanilla Yellow Dye (3)

Big Shell Whistle
donated by Syldra Trawling
Have you ever wanted an outward demonstration of your crabby nature? Take heart! The winner of this raffle will win the CRAB mount. Get it? Crabby? Hee hee.

Putting Away Groceries is for plebs
Win one of three grocery carts! These carts come laden with groceries so you can save your item count! If you want your kitchen to look lived in and used, these carts are a perfect item, and respect the housing item count crunch.

Meow!
sponsored by Abbiocco Fine Dining
Strike fear into your foes! Run down the street with the chonkiest kitty buddy! They will cower...or fall over due to cuteness! That's right, this prize will net you a fat cat minion!

Picnic Auction Winners' Raffle

Winners of a picnic basket from the Picnic Auction will be eligible to enter in this special raffle. Three winners will be chosen; the first winner chooses their package, the second chooses from the two remaining, and the third wins the final package.

Moonlit Fantasy Aquarium Kit
donated by Syldra Trawling
A special aquarium with a sparkling prize! Comes with the Moonlit Tank Trimmings, three Silken Koi, one Unconditional, and a Tier 4 Metal Aquarium.

All Saints chibi by Aurora Arts
sponsored by Kaine Ittetsu
A fully customized chibi in the All Saints style by the amazing Aurora Arts! See samples on the Picnic Auction page!

Visit Website

Restauranteur's Welcoming Facade
sponsored by the Higuri Regalia
You will receive a set of half-timbered walls for your house -- just let us know if you own a small, medium, or large plot venue.

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

A Feast Reborn

Crystal:Mateus Goblet, Ward 9
Plots 40-42

Support the Festival

We strongly believe an individual's opportunities to role-play should not be limited by how much or how little gil they have in their possession. For that reason, Abbiocco Fine Dining and its subsidiary, Aethereats, do not charge patron gil for their meals.To cut down on expenses we do not offer "real" food or drink items during role-play, and we limit our spending. Wages are paid but are paid low.If you or your venue would like to help sponsor the Feast Reborn Food Festival, your gil will be going toward prizes, artists, housing items, graphics, and promotion. If we raise enough through sponsorships and raffles, we will also be able to split the take between our vendors. So consider giving, if you've got it to give!


Sponsorship Packages

Bronze Sponsorship
Cost: 50,000

  • Special discord rank

  • One promotion during event (i.e. Thanks to xyz for sponsorsing!)


Silver Sponsorship
Cost: 100,000

  • Everything in Bronze

  • Allowed to promote your events on our discord

  • A second promotion advertisement during event


Gold Sponsorship
Cost: 200,000

  • Everything in silver

  • Assigned 'sponsored' booth that will have a food or drink item named after your venue


Platinum
Cost 400,000+

  • Everything so far

  • A banner in a rotating banner slide on the DJ twitch account

  • A shout out on DJ twitch account

Crystal Sponsors

Not a real tier, but some people just are ridiculously generous to a point where they blow away the sponsorship levels. Thank you!Kaine "King" Ittestsu
The Higuri Regalia

A Recipe Reborn

Platinum Sponsors

Abbiocco Fine Dining
Envy FFXIV Community
Reunion Festivities
The Drunken Moogle

Gold Sponsors

Verdant Grove Flower Shop & Café

Silver Sponsors

Crystal Shouts

Bronze Sponsors

Your name could be here!


The Nameless Chocobo

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

Abbiocco Fine Dining

Owner: Nyte Snow@MateusMateus Goblet Ward 9, Plot 42
Open Mondays 8-11pm ET
Closed first Monday of the Month
| Sit-down dining | Live Music |
| Reservations not Required |
| Catering Available |
Visit Website

Abbiocco Fine Dining


Feast Reborn Booth Menu

Churros

A fried dessert in the shape of a stick; rolled in a sugar and cinnamon dust prior to serving. Delivered as four piping hot churro sticks in a paper cone.

Elote

Delicious grilled corn slathered in a tangy mayonnaise before being coated with a spicy cotija cheese crumble.

Envy-Inducing Triple Taco Basket

A stiff woven-grass basket with three crispy-shell tacos inside. Choose from the following:

TortillaProteinsVeggiesCheeses/DairyGarnishes
Blue Corn TortillaShredded Adobo ChocoboHot PeppersCrumbled Cotija CheeseCilantro
White Flour TortillaGround Buffalo TongueLettuceQueso FrescoLime
Whole Wheat TortillaGrilled Seasoned ShrimpGuacamoleCrème FraîcheParsley
.Breaded Fried Slivered ArtichokeMango SalsaSour Cream 
..Corn SalsaShredded Cheddar 
..Diced Tomatoes  
..Sliced Onions  

This dish is sponsored by ENVY.

About Abbiocco Fine Dining

Abbiocco Fine Dining opened as Intangible Dreams on October 20, 2020, located in a small house just down the street from its current location. After the grand opening it became apparent that a small venue wasn't going to be enough to satisfy the dreams of the owners, Maes Otsdarva and Nyte Snow, so the search was on for a new, larger location.At the same time, Tiyduss Kravenmourn was bidding farewell to a long-term tenant in his medium plot. It was fate; after only one service evening in the small venue, Intangible Dreams opened up in a medium the next week.Since then, Intangible Dreams has rebranded as Abbiocco Fine Dining, and has branched out into a successful career as caterer and event host.A Feast Reborn is being organized by Abbiocco as a thank you to all the vendors, venues, and guests who have supported them over the past year.

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

Syldra Trawling

Owner: Altan Tsennoh@ZaleraZalera Goblet Ward 15, Plot 42
Open by Request
| Fine Seafood | Live Aquarium Fish |
| All Things Seas & Streams |
| Crafting Available |

Syldra Trawling


Feast Reborn Booth Menu

[[Each in-character item is represented by an approximate in-game item. In-game tips are welcome, but there is no in-game charge nor judgment for lack of tip. This is to help Altan track item popularity.]]

Arras Hotcake [Gambir]

Steppe practices allow naught to go to waste, and extra dough from dumplings, noodles and other dishes is no different. Assembled, brushed with melted butter and sprinkled with sugar, these remnants are fried up and eaten with one's fingers. Feastgoers may choose from eating them plain or slathered with lychee jelly or sea buckthorn jam.

Boo-Frog [Boodog]

A classic beloved by Tsennoh children, the islanders' take on boodog is roasted inside a large tree frog. A savory filling of anchovy, frog meat, green onion and fingerling sweet potatoes with chili sauce stuffs the frog's abdominal cavity. Unlike traditional boodog, the frog is roasted completely from without instead of adding hot stones to the filling, making it a perfect "grab and go" lunch for parents to hand off.

FestiviTea [Suutei Tsai with Bansh]

The flavor of salty tea is not for everyone, but as a home remedy, the Tsennoh swear by it. Their suutei tsai is made with coconut milk, while their bansh are filled with crab, coriander root, garlic, onion and spices. Each bansh dumpling has been painstakingly shaped into a blooming lotus bud, which are granted their vivid color by butterfly pea flower juice. The FestiviTea is self-served from a great earthen vessel blessed by an udgan. This specialty honors A Feast Reborn sponsor Reunion Festivities.

Khayu's Footprint [Ul Boov with Aaruul]

Named after the Tsennoh patron, these oblong biscuits resembling the sole of a lady's shoe are stamped with elaborate patterns. Altan in particular uses a wooden block depicting a great sea serpent riding the ocean waves. Sweetened curds are spread between the layers, mixed with candied pitaya seed and dried jujube fruit.

Tsennohvan [Tsuivan]

Few Steppe natives are likely to turn down a bowl of tsuivan, and the Tsennoh are no exception. Tsuivan purists might turn up their nose at the islanders' twist on the famous favorite--or learn to love tsuivan in a brand new way! A heaping helping of handmade noodles is served up with chunks of poached salmon, ginger and melon tossed with molasses.

About Syldra Trawling

A recent immigrant to Eorzea, Altan of Tsennoh hails from a permanent settlement on an island off the coast of the Arras Region. Her tribe is not well-known here, but she seems very traditional, always covered wholly in spite of the desert heat of Thanalan. Though she resides in the Goblet, she operates out of Crescent Cove, where her ship is moored.Aside from her ship, the Noble Serpent, she brought with her a love of the rapids and waves alike. When not at home, she is out on the seas and streams--somewhere! She normally fishes by commission, so the locale varies from day to day.Her oldest commission sees her making weekly deliveries of choice seafood to Abbiocco Fine Dining.

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

Aethereats Diner

Owner: Selena De'Fortemps@BalmungBalmung Shirogane Ward 22, Plot 31
Open first & third Tuesday, 7-10pm ET
| Sit-down dining | Burgers Galore |
| Reservations not Required |
| Catering Available |
Visit Website

Aethereats Diner


Feast Reborn Booth Menu

Mini-Cactpot!

Try your luck with three of our exquisite Cactpot! burgers shrunken down into slider form. Adorable little buns, a fresh leaf of midlands arugula, slider patties, a touch of freshly made bruschetta and, of course, our signature buttery, cheesey and garlicky Cactpot! sauce. Great to share with a couple of pals! Or don't, and hoard them to yourself like a proper Don Coconero.

Double Dragon

Our spiciest burger on the menu has been a smash hit with guests, so we thought about how to make it even better. Then, a genius suggested we just serve two, so that's what we've done! TWO patties packed full of serpent peppers and bacon, TWO times the pickles and fried onions, and TWO times our spicy pepper-infused Dragon sauce!

Kitchen Sink

We were told we couldn't put our entire array of appetizers on the menu because we're limited to 'five items', but they didn't say we couldn't stuff them all into ONE item! So get yourself a sampler basket with fresh popoto fries, onion rings, mozzarella sticks, two plump fried chicken wings (one wing and one drum!), and a side cup of our spicy onyx bean chili. Dipping cups of all of our signature sauces (Boss, Dragon, and Cactpot!) are included. We're only missing our house salad, but if that bums you out we'll throw a lettuce leaf on top and call it even.

S'nanners

Throwing all of our appetizers together might work, but upon taste testing it did not appear to be quite so grand for milkshakes. So we decided to mix our most popular two: Snurbles and Nanners! Or S'nanners (Someone suggested 'Narbles'. They no longer work for Aethereats). Snurbleberries and cloud bananas mix together for a super fruity milkshake that can't be beat!

Choco-Cola

As proud carriers of the Choco-Cola™ brand of soft drinks we are legally obligated to include them on our menu and tell you just how wonderful they are! Grab yourself a cool bottle of one of five different flavors: Choco-Cola, Choco-Meteor, Abalathia Mist, Dr. Paissa, and Ole 'Bo's Sarsaparilla. "Choco-Cola: Now that's what I'm kwehing about!"

About Aethereats Diner

Aethereats is a cozy dining venue located within the heart of Shirogane. Bringing modern Eorzean cuisine to the Far East Aethereats strives to offer tasty, filling meals in our fun, casual diner. With an array of juicy burgers, smooth milkshakes, and other scrumptious treats every guest should find something they'll enjoy! Sit at the bar and watch our chefs cook up your order, or find a booth to share with all of your friends.Aethereats is a proud member of the Abbiocco Fine Dining family of restaurants. All locally available ingredients are sourced from Yangxian ranches and farms to offer guests freshness that cannot be beat. So come on down and give us a try! You just might find your new favorite hangout

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

Crimson Blossom

Owner: Miku Yukikaze@BalmungBalmung Shirogane Ward 10, Plot 35
Open Fridays, 8pm-12am ET
| Casual Bar | Izakaya | Eastern Food | Sake | Reservations not Required |Visit Website

Crimson Blossom


Feast Reborn Booth Menu

Yukikaze Ginjo

A classic throughout Doma, this light, fruity and somewhat complex sake is fragrant, floral and sweet.

Yukikaze Reserve

A daiginjo (super-premium sake), only for the rich, and only for those who truly appreciate a fine bottle of the owner's home village best work! Enjoy chilled to savor an extremely complex yet light flavor.

Umesho

Doman plums steeped in shochu (distilled sake). Sweet and sour flavors mix in this drink, perfect neat and served chilled.

Cherry Blossom

Doman aged sake, cherry heering, orange liqueur, grenadine, a splash of lime and a dash of bitters make this pink treat pop!

Far East Side

East meets west with this cocktail of Hingan Sake, Gridanian Elderflower Liquer, Ala Mhigan Tequila, lemon juice and shiso leaves, served with a shiso leaf for garnish.

About Crimson Blossom

The Crimson Blossom originally opened as a mercenary company on August 7, 2020. Three months later, the company opened an Izakaya, or casual Eastern bar, on November 7. Operating out of a basement, the Izakaya is a speakeasy-style venue with upscale décor. The Blossom became a popular destination for any of those who long for a taste of the East.Miku Yukikaze opened the Crimson Blossom as a bar with the goal of meeting and mingling with many different people of all races and walks of life. It soon became a popular spot for mercenaries due to the company's proficient record of contracts, and many regulars eventually found themselves signing up alongside the Blossom.To this day, the Blossom operates every week out of the same location and opens its doors to any weary traveler looking for a good drink and good company.

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

Twin Otters Tavern

Owner: Ezzie Windgrave@CoeurlCoeurl Lavender Beds Ward 20, Plot 9
Open Thursdays 10pm-12am ET
| Sit-down dining | Shroud Cuisine |
| Reservations not Required |
| Catering Available |
Visit Website

Twin Otters Tavern


Feast Reborn Booth Menu

Fae Eggs

A delicious, fresh hard-boiled egg that is wrapped in sausage, covered in seasoned breadcrumbs, and then deep-fried or baked until crispy. A classic amongst any pub or tavern!

Fish & Chips

Fresh caught shadow catfish that has been seasoned and battered, fried to perfection along with a large helping of hand cut popoto 'chips'.

Maple Donuts

Wonderful, scratch made donuts covered in a sweet maple glaze and ready to be eaten! Sticky and yummy!

Blood Currant Tarts

A sweet and sour pastry made with a generous portion of blood currants, made by the Otters just for you!

Lavender Lemonade

Freshly squeezed lemonade infused with the wonderful taste of hand harvested lavender.

Otter Ale

Our signature ale, brewed in house by owner, Ezzie Wingrave, and set on tap. The great taste of the Shroud, brought to your cup.

About Twin Otters Tavern

The Twin Otters Tavern set up shop in the Lavender Beds nearly three years ago, opened by married duo Ezzie & Xavier Windgrave. With a warm and inviting pub atmosphere, the Twin Otters is a great place for a warm meal, a tall tankard of ale, and fireside tales of adventure.Supported by loyal and friendly staff, there's never a moment wasted at the Twin Otters Tavern -- every moment is a good use of time relaxing and vibing with great food and great company.

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

The Spiderlily

Owner: Eiri Takara@Balmung & Isilfyr Ankafyst@Balmung
Balmung Mist Ward 15, Topmast No. 70
| Gastropub | Cozy Lounge |
| Reservations not Required |
| Catering Available |
Visit Website

The Spiderlily


Feast Reborn Booth Menu

Picked Ginger Cucumber Hummus Bites

A simple and refreshing bite. The choice topping for these hummus bites are the house pickled ginger, over fresh homemade hummus and finished with a sprinkle of black sesame seeds.

Thavnairan Popoto Cakes with Green Chutney

Filling and scrumptious. This popoto cake is mixed with peas and deep-fried with vegetarian butter, curry spices, and ground cardamom. The refreshing green chutney is made with cilantro, lime juice, garlic, avocado and a touch of wildflower honey.

Honey Garlic Spare Ribs

Pork ribs are lovingly marinated in a mixture of honey, garlic, sesame oil, tamari, and sesame seeds. Then it is broiled to perfection, enough for the honey glaze to become gooey and sticky. Almost too addicting to share!

Spicy Pork Belly Hand Rolls

A rich piece of fatty pork belly, braised in a soy sauce mixture infused with red chili paste, red chili flakes, and sesame oil. It is paired with sticky sushi rice, chopped cilantro, chopped amaranth, and topped with toasted sesame seeds, while held together by soy wrappers

Spicy Barbecue Pineapple Sausage Bites

Smoked pork sausages with grilled pineapple with a spicy Hingan barbecue glaze. It is made with tamari soy sauce, hoisin sauce, red chili paste minced garlic, and brown sugar. An irresistible blend of sweet, salty, and spicy.

About the Spiderlily

The Spiderlily is known as an Upscale Cocktail Lounge. It features locally sourced high-quality ingredients, with the best spirits from around Othard. Have a taste for something on the fancier side? Come into the parlour, there many curious things to show you!The Spiderlily is inspired by one of Othard's most beautiful flowers, and like the flower, this venue offers a refined dining experience. Surround yourself in a beautiful ambiance with friends and enjoy some of the finest cocktails and fusion finger foods.The venue is co-owned by Eiri Takara and Isilfyr Ankafyst. Their creative collaboration came into the design of the space and the choice items featured on its menu. Everything is painstakingly crafted to give visitors to The Spiderlily a unique and luxurious experience.

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

Azure Lagoon Bar & Grill

Owner: Toba Gretno@GoblinBrynhildr Goblet Ward 18, Plot 58
Fridays 10pm-1am ET
| Pirate Bar & Grill | ARRR! |
| Reservations not Required |
| Thematic Experience |
Visit Website | Art by Miqo'te Café

Azure Lagoon Bar & Grill


Feast Reborn Booth Menu

Mermaid's Bosom

A fruity jellied drink made from boiling fruits until the juices run into water. Add tons of sugar to emphasize its fruity flavor. Irresistibly bouncy!

Salmon Meunière

A luxurious cut of fish freshly caught off the side of the Azure Lagoon! Lemon butter braised with pepper.

The Sweet & Salty

Sweetfish grilled over an open flame and salted to taste.

Raw Oysters

Fresh catch of the day, everyday. Can be found just about anywhere in the Seas of Eorzea. Served in the half-shell.

Seagull Wings

A woven seaweed basket of crispy fried seagull wings, dressed with the special Azure Lagoon batter.

Captain Madison Wine

“The Capten lykes his wyne Redd;” looted from the Serpents Reavers in Sastasha Seagrotto.

About the Azure Lagoon Bar & Grill

Landlocked since the summoning of The Leviathan right below their ship, Toba Gretno and his crew found the remains of the Azure Lagoon deposited in the Goblet.Refusing to bow down to fate, the pirate Captain and his crew turned the Azure Lagoon into a pirate-themed bar. By offering landlubbers a nautically-enhanced dining and drinking experience, Gretno and his crew stay true to their pirate roots: relieving the rich of their loot.The Azure Lagoon offers food, fun & merriment to all of those to stumble upon it! Ask about the Whisky's brew, our Strong Signature drink!

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

Tranquil Tempest

Owner: Yara Serein@MateusMateus Shirogane Ward 16, Plot 22
Open Wednesdays 10pm-12am ET
| Dining | Sea-themed Experience |
| Reservations not Required |
| Catering Available |
Visit Website

The Tanquil Tempest


Feast Reborn Booth Menu

Clam Chowder Bowl

Creamy, warming, and hearty! Fresh fanged clams, tender popotos, smoky bacon, rich cream, and zesty chives come together in a bowl that’s a little scoop of the sea and a little scoop of heaven at the same time. Served in a freshly baked Sourdough Bread Bowl.

Tako-Yaki

A favourite Eastern street food! It is a type of dumpling filled with baby octopus, cabbage, spring onions and pickled ginger. It is then cooked in takoyaki pan then served with takoyaki sauce, mayonnaise, aonori and katsuobushi (dried bonito shavings).

Crab Croquettes

Rich, buttery crab, creamy mashed popotoes, diced vegetables, and silky tofu, mixed together and breaded. We fry them until they're nice and crispy. If they make it out of the kitchen, they come with a zesty, tangy sauce and lightly pickled peppers for some crunch!

Seagazer

Refreshing and an ideal drink for warm weather! Looking out over the sea at midday, you can see forever. A blend of tart lemonette, sweet golden honey, aromatic gin, bright lemongrass, and just enough salt to make the sweetness pop.

Tempura Rolanberry Cheesecake

A crisp crust made from crushed ginger cookies, blended with rich, creamy cheese swirled with sweet, tangy rolanberry jam. Lightly fried in tempura batter, served with rolanberry dipping sauce and whipped cream.

About the Tranquil Tempest

Located on a large plot in Shirogane, The Tranquil Tempest offers oceanic dining with multiple experiences available. Join us downstairs for our upscale, aquatic restaurant or on the main floor at Koi Pond: our bar and grille.A full-service bar and a well-stocked kitchen are what we promise. We enjoy making peoples' nights! Come enjoy our atmosphere and make some new friends!

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

Brainyfood Gobbietreats Cookshop

Owner: Some Goblin DudeFestival-Only Pop Up Booth| Brainyfood! | Gobbietreats! |
| Sharlayan-Goblin Fusion|
| Cookshop! |
Visit Website

Brainyfood Gobbietreats

About Brainyfood Gobbietreats Cookshop

You see an untranslated jumble of Goblin glyphs and babble here.

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

Third Eye Sushi

Owner: Ryosetsu Setsu@CoeurlCoeurl Shirogane Ward 23, Plot 43
Every Other Tues 10pm-12am ET
| Sit-down dining | Doman Cuisine |
| Reservations not Required |
| Catering Available |
Visit Website

Third Eye Sushi


Feast Reborn Booth Menu

Ramune/Fruit Milk

We have many flavors of both ramune and fruit milk! Flavors such as strawberry, mango, banana, blueberry, melon, and grape.

Dango

Colorful and made with rice flour and turn out as sugary dumplings on a skewer with the option of mitarashi, a type of dango covered in glazed in sweet soy sauce.

Mochi

Rice pounded into a paste and molded to make mochi, a chewy and sweet treat with various flavors of ice cream or paste on the inside. We have green tea, coffee, strawberry, and mango.

Yakisoba

Stir-fried soba noodles mixed with the choice of meats and stir-fried veggies which can be enjoyed in a container itself, or within a bun.

Sushi Box

Various sushi choices into a to-go bento box easy to carry! We have rolls such as salmon, eel, cucumber, avocado, tuna, spicy tempura, shrimp.

Choco Banana

A banana dipped in chocolate, commonly eaten at festivals. Some can have sprinkles or different flavored drizzles along it's chocolate shell.

Kakigori

Hingan shaved ice dessert flavored with syrup and a sweetener, being condensed milk. We have flavors such as matcha, strawberry, lemon, blueberry, and mango.

Taiyaki

A cute fish-shaped cake with a filling choice of red bean paste, chocolate, cheese, sweet potato, or custard.

About Third Eye Sushi

Third Eye Sushi is a restaurant open to all, owned by kitsune chef, Ryosetsu, serving customers a taste of doman cuisine. The establishment is meant as a place to get together with friends, see to a few drinks, or perhaps stop by the sushi bar for a platter or a steaming hot bowl of ramen!The upstairs is home to a relaxing tea room, the ground floor prepared for larger group gatherings and the downstairs hosts the kitchen bar and tables with a perfect view of the stage for performances! We Accept Reservations!

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

Kitty's Catfish Café

Owner: S'oun Pinh@Goblin & Kasandri Shai'moltal@GoblinGoblin Mist Ward 20, Plot 44
Open Mondays 9-11pm ET
| Coffees & Teas | Casual |
| Desserts | Seasonal Specials |
| Catering Available |
Visit Website

The Kitty's Catfish Café


Feast Reborn Booth Menu

Pumpkin Curry

Roasted pumpkin chunks simmered in a fresh, spicy curry, served in the shell. S'oun blames the weekly produce as being inconsistent for spicy levels, but in truth she has way too high of a tolerance.
(roll /random to determine how well you can handle 'em!)

Taiyaki

Sweet batter filled with syrupy apples, cooked until cripsy on the outside, yet soft in the inside, in a sunfish-shaped iron

Doman Tea

Freshly steeped green tea, sweetened with dried persimmons. A Doman specialty!

Pixie Apple Pie

Crispy hand pies filled with sweet cinnamon apple filling.

Keeper Traditional Antelope Stew

Traditional Shroud Keeper recipe passed down for generations, specially prepared (and hunted) by Behsa "Mama" Pinh.

About The Kitty's Catfish Café

The Kitty's Catfish Café - affectionately known as "Kittyfish" - had meager beginnings, first taking root in a bright-eyed Miqo'te's cramped apartment. Even after upgrading to a roomier location and blossoming into a successful venue within the La Noscean Mist, it's never lost its heart - nor forgotten its original purpose - providing a welcoming atmosphere for all crowds while serving fresh homemade meals, drinks, and desserts.The husband and wife duo of Kas and S'oun, and their dedicated staff, will ensure your Kitty's Catfish Café experience will prove without a doubt that despite all the fish in the sea, there's only one Kittyfish.

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.

Verdant Grove Flower Shop & Café

Owner: Lunashiboshei Kahn@CoeurlCoeurl Lavender Beds Ward 16, Plot 46
Open Thursdays & Sundays
5-7 p.m. ET (2-4 p.m. PT)
| Sit-down dining | Flower Shop |
| Reservations not Required |
| Catering Available |
Visit Website

Verdant Grove Café


Feast Reborn Booth Menu

Mini-BLT

A freshly baked soft roll is split down the center, strips of salty bacon, crunchy lettuce, and juicy tomato slices plumply filling the gap.

Snurbleberry Tart

A buttery soft scalloped tart shell is fully of sweetly tart, jellied snurbleberry jam.

Coffee Biscuit

Soft and perfectly baked, these delicious coffee biscuits are dotted with chocolate chips and are perfect for dipping in coffee.

Coffee

A strong, Thanalan coffee bean blend that will wake up even the dead.

Herbal Tea

A floral, soothing tea that gently wakes the imbiber.

Pixieberry Tea

Tart berry flavours with a bit of impish something, much like a pixie's antics.

About the Verdant Grove Café

Lunashiboshei Kahn opened the Verdant Grove Flower Shop & Café to blend together love of food and flowers. The venue is heavy with the scent of blooms grown by the miqo'te, every countertop and table brimming with plantlife.Downstairs, the café is set up to provide warm, cozy seating for a small crowd, with both kitchen and bakery open for all to see the chefs and servers at work. The warm scent of coffee and biscuits makes the atmosphere even more welcoming than the perfume of flowers upstairs.

This is an archive of a previous event, held October 2, 2021. For up to date Feast Reborn news please visit A Feast Reborn.